Beverages/ Copycat Recipes

Caramel Macchiato

Caramel Macchiato

Caramel Macchiato

Ingredients

2 tablespoons vanilla syrup (Starbucks Flavored Syrup)(Sugar Free Syrup)
1/2 cup fresh espresso (Starbucks Espresso Roast)
1 cup milk, steamed and frothy with foam
3 – 4 tablespoons caramel sauce (Caramel Sauce)

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Directions

1. To make coffee, either use an espresso machine to make coffee and steam milk, or heat milk until hot, but not boiling on stove-top and transfer to a blender. Blend until frothy. For espresso, if you don’t have a machine, just make double strength coffee.

2.  Add vanilla syrup, espresso or strong coffee and hot milk to mug.  Add caramel sauce and serve.

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Caramel Macchiato

Ingredients

  • 2 tablespoons vanilla syrup (Starbucks Flavored Syrup)(Sugar Free Syrup)
  • 1/2 cup fresh espresso (Starbucks Espresso Roast)
  • 1 cup milk , steamed and frothy with foam
  • 3 – 4 tablespoons caramel sauce (Caramel Sauce)

Instructions

  1. To make coffee, either use an espresso machine to make coffee and steam milk, or heat milk until hot, but not boiling on stove-top and transfer to a blender. Blend until frothy. For espresso, if you don’t have a machine, just make double strength coffee.
  2. Add vanilla syrup, espresso or strong coffee and hot milk to mug. Add caramel sauce and serve.

And there you have another Starbuck’s Copycat recipe, enjoy!

Recipe slightly adapted from Babble  Image Credit:  Starbucks

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