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Grilled Cranberry Cream Cheese Turkey Panini

Course Sandwich
Cook Time 7 minutes
Total Time 7 minutes
Servings 1
Author Jessica Knott

Ingredients

  • 2 slices sourdough bread
  • 2 slices Muenster Cheese
  • 1 thick slices Turkey breast
  • 1/4 cup cream cheese softened
  • 1/4 cup whole cranberry sauce
  • Lettuce
  • Cranberry Pecan Salad
  • 2 cups lettuce
  • 1/4 cup pecans
  • 1/3 cup cranberries
  • 1 1 /2 tablespoons olive oil
  • 1 teaspoon lemon juice
  • Parmesan Cheese

Instructions

  • Heat stove top to medium-high heat and spray lightly with olive oil cooking spray. Mix cranberry sauce and softened cream cheese together. Using a grill pan, place slice of bread down. Top with turkey, Muenster Cheese, and lettuce. Spread cranberry cream cheese mixture over the Muenster cheese then top with lettuce. Grill until a nice golden brown then carefully flip over and spray a little cooking oil in pan to coat bread. To make salad, combine all the salad ingredients and toss together.