One Pot Orecchiette Pasta – A cedar Spoon
{RECIPE ABOVE} Better than restaurant pasta, this One Pot Orecchiette pasta with small pasta shells is at the top of our list. It’s packed with fresh vegetables, herbs and made in a light and refreshing sauce that’s perfect to dip crusty bread in.
Penne Rosa Pasta – Back to her Roots
{RECIPE ABOVE} A winning combination of pasta and fresh ingredients, this dish can be on the table in 15 minutes. Penne Rosa is made with just a few simple ingredients, like spinach, pasta, mushrooms, tomatoes and melted cheese.
2 Comments
Patty
06/12/2016 at 10:56 amPlease send me recipes !!!
Jessica Knott
06/12/2016 at 3:16 pmHi Patty, links are above the photo. It will say the title of the dish along with the website and give a short description.