About Jessica

Mini Apple Pie Cups

Apple Pie Cups

I love Fall, it gives me an excuse to bake inside.  Here is a recipe for mini apple pie cups made with grands biscuits and filled with cinnamon apple oats.

Ingredients

5 frozen Pillsbury grands flaky layers biscuits
2 large apples peeled, cored and sliced into cubes
2 tablespoons old-fashioned oats
½ cup butter cubed
1 teaspoon cinnamon
½ teaspoon all-spice
¼ cup sugar
Caramel – optional for garnish

Directions

Preheat the oven to 350 degress F.

Grease a 12 cup cupcake pan and cut 10 squares of aluminum foil and set aside.  Using a knife cut the the biscuits in half and flour the surface for a work area.  Then, take each half biscuit and roll it flat into a 4 inch discs.  Gently fold the dough into the cupcake in, covering the bottom and the sides up the pan.  Using aluminum foil, cover the pie cups and fill with a few Ceramic Baking Beadsir?t=swanreci 20&l=as2&o=1&a=B0011YKPUE to flatten the dough when baking.

Meanwhile, peel, core and slice apples.  Combine the sliced apples, cinnamon, oats, sugar, all-spice and butter.  Toss to mix and coat apples.  Place a spoonful of the mixture into each cup.  Also, be sure to include at least a few small butter cubes in each pie cup.  The apples will bake down, so it is okay if they are over flowing.  Bake for 20-30 minutes at 350  degrees For until gently browned.  Let them cool and then carefully remove them from the pan.  Garnish with favorite caramel sauce by dipping spoon in jar and drizzling it over individual pies.

Serve warm with whip cream!

Apple Pie Cups

Apple Pie Cups

I love Fall, it gives me an excuse to bake inside. Here is a recipe for mini apple pie cups made with grands biscuits and filled with cinnamon apple oats.
No ratings yet
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes

Ingredients
  

  • 5 frozen Pillsbury grands flaky layers biscuits
  • 2 large apples peeled , cored and sliced into cubes
  • 2 tablespoons old-fashioned oats
  • ½ cup butter cubed
  • 1 tsp . cinnamon
  • ½ tsp . all-spice
  • ¼ cup sugar
  • Caramel - optional for garnish

Instructions
 

  • Preheat the oven to 350 degress F.
  • Grease a 12 cup cupcake pan and cut 10 squares of aluminum foil and set aside. Using a knife cut the the biscuits in half and flour the surface for a work area. Then, take each half biscuit and roll it flat into a 4 inch discs. Gently fold the dough into the cupcake in, covering the bottom and the sides up the pan. Using aluminum foil, cover the pie cups and fill with a few Ceramic Baking Beadsir?t=p0ef6 20&l=as2&o=1&a=B0011YKPUE to flatten the dough when baking.
  • Meanwhile, peel, core and slice apples. Combine the sliced apples, cinnamon, oats, sugar, all-spice and butter. Toss to mix and coat apples. Place a spoonful of the mixture into each cup. Also, be sure to include at least a few small butter cubes in each pie cup. The apples will bake down, so it is okay if they are over flowing. Bake for 20-30 minutes at 350 degrees For until gently browned. Let them cool and then carefully remove them from the pan. Garnish with favorite caramel sauce by dipping spoon in jar and drizzling it over individual pies.
  • Serve warm with whip cream!

Nutritional information is only an estimate and it's accuracy is not guaranteed to be exact.

Save This Recipe To Your Favorites

Create an account on our website and save your favorite recipes. You'll be able to access your favorite recipes on any device!

Image Credit Dulces Bocados

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Welcome to Swanky Recipes!

    Welcome to Swanky Recipes!

    I'm Jessica. Our approachable and enjoyable recipes aim to encourage people to cook and find joy in the kitchen. We believe that cooking should be a pleasurable experience. Thank you for joining us, and we hope you'll find inspiration and happiness in our recipes.

    About Jessica

    Swanky Favorites

    Shop Kitchen Accessories

    Stay in The Know!

    Join the Swanky Recipes newsletter to get exclusive new recipes, kitchen deals, & more!

    Looking for the best easy and tasty recipes?