There is something about a meal prepared in under a half hour that is so inviting.  These chicken pot pie puff pastries are easy to prepare.  I’ve been making them for years, so when I came across this recipe, I had to share it.  If I could eat this everyday, I probably would along with chocolate.  I love puff pastries and a light and flaky pastry crust is what makes this pot pie the ultimate recipe.  This recipe is great to use with any leftover chicken and vegetables that may be around.

Chicken pot pie does not need to be a big ordeal!  Here is how I’ve been making mine – A 30 minute meal!!

Chicken Pot Pie Puff Pastry recipe – Katies Cucina – click here

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Meet Swanky Recipes

Hi!, I’m Jessica from Swanky Recipes! The recipes you’ll find here on my website are inspired by places and people I love the most. Southern comfort cuisine is my one-true-love so I try to integrate that in my simple, seasonal, yet wholesome foods. I hope that my recipes inspire you to love cooking amazing foods and encourage you to expand your food horizons and try something exciting and new!

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