This post was sponsored by Hidden Valley® through their partnership with POPSUGAR. While I was compensated by POPSUGAR to write a post about Hidden Valley, all opinions are my own.
Loaded Greek Ranch Dip
Thick and creamy Greek yogurt with Ranch seasoning layered below fresh Mediterranean inspired vegetables and feta cheese make up this 6 layered dip with pita chips.
Start any summer party or backyard BBQ out right with a fresh and flavorful dip to entertain friends with. By adding a ton of fresh summer vegetables, we turned an otherwise ordinary dip into a delicious Mediterranean appetizer! This simple recipe features classic Greek ingredients like feta cheese, yogurt, cucumbers, tomatoes and green onions. It features the freshest produce of the season. Enjoy this recipe with pita chips or hummus chips. Both chip flavors taste great and can add a wonderful texture to each bite.
This Greek-inspired dip has 6 tasty layers and can be made in under 10 minutes. Summer should be spent having fun with family and friends and not baking all day in the kitchen. If you’re looking for a dish to pass this summer, guests will love how all the flavors come together in this simple recipe.
You need to make this appetizing Mediterranean dip of Greek yogurt, Hidden Valley® Greek Yogurt Dips Mix, cucumber, green onions, tomatoes, parsley, feta cheese and pita chips and bring it to a summer party. Dips are easy, fun and totally ideal for summer. Of course, this appetizer is great to enjoy on a hot summer day around the pool, BBQ, picnics, potlucks, sports game and for the nights watching a movie at home.
This recipe requires simple ingredients and is easy to make with minimal prep work.
To start, dice 3 Roma tomatoes, half of a cucumber, a bunch of green onions and chop a handful of parsley and then set aside.
In a bowl, mix together non-fat Greek yogurt and Ranch Greek Yogurt Dip.
You’ll want to spread the Ranch dip mixture in a serving bowl.
To assemble the dip, spread the diced tomatoes over the Greek yogurt mixture. Add the chopped green onions to the top.
Next, add the cucumbers on top of the green onions.
Top it off with chopped parsley curls and serve with pita chips or hummus chips.
Making this Mediterranean dip takes just a few simple ingredients and less than 10 minutes to make. I have been making a similar recipe to this for years and it’s graced the table at all our family events for years.
Each pita chip bite is loaded with a creamy Hidden Valley® Greek Yogurt Dips Mix and an array of fresh vegetables which makes it a perfect snack to enjoy!
Summer’s appetizer just got better with this mouth-watering homemade loaded veggie dip. This cool and refreshing dip recipe is perfect for hot summer days and is full of fresh vegetables. Make this quick, make-ahead appetizer with fresh Mediterranean flavors to bring to your next summer party.
Loaded Greek Ranch Dip
Ingredients
- 1 1/2 cups non-fat Greek Yogurt
- 1 package Hidden Valley® Greek Yogurt Dips Mix in Ranch
- 1 cup diced Roma tomatoes (, ( about 3 Roma tomatoes))
- 1/4 cup chopped green onions
- 1/2 cup diced cucumber
- 3 tablespoons chopped parsley curls
- 1/4 cup feta cheese crumbles
- 1/4 cup black olives (, chopped - optional)
- 1 bag Pita chips or hummus chips
Instructions
- In a bowl, combine Greek yogurt and Hidden Valley® Greek Yogurt Ranch Dips Mix and stir until combined. Spread in a serving bowl and evenly spread diced tomatoes on top. Spread chopped green onions over tomatoes then evenly spread diced cucumbers on top. Top it off with chopped parsley. Serve with pita or hummus chips.
16 Comments
Kari
05/19/2015 at 11:16 amLooks so healthy! I love the veggie combo here.
Kari
http://www.sweetteasweetie.com
Jessica Knott
05/19/2015 at 1:39 pmThank you, Kari. This recipe is awesome with veggies!
Raquel @ My California Roots
05/19/2015 at 11:48 amTotally making this for my birthday BBQ this weekend! Thanks for the awesome idea!
Jessica Knott
05/19/2015 at 1:38 pmHappy birthday to you, hope you are enjoying a nice long weekend!
Becca
05/20/2015 at 6:23 pmThis looks fantastic and I can’t wait to try it! Thanks for sharing at the Wake Up Wednesday Linky Party.
Jessica Knott
05/20/2015 at 7:39 pmThanks, Becca!
Allie
05/20/2015 at 9:19 pmYuml, gonna have to make it this weekend! I’d love it if you shared this on Worthwhile Wednesdays.
~Allie http://www.craftyallieblog.com
Kim
05/23/2015 at 9:13 amHey Jess! I haven’t since this hidden valley packets yet, now I’ll have to keep an eye out! I like how light this is, perfect for poolside snacking. Thanks for linking up on Tuesday!
Kim
http://peeledwellness.com
Renee
05/24/2015 at 9:43 amThe recipe looks fabulous! So simple and delicious!
Cindy @ Hun... What's for Dinner?
05/24/2015 at 6:42 pmWhat a super delicious dip! I can see why it received the most clicks last week, at Simple Supper Tuesday. We hope you can join us again this week, starting Monday night at 8pm EST.
Andrea
05/25/2015 at 11:20 amThis looked delicious and healthy….until I read the ingredient list on the ranch dressing packet! I’m still going to make it, but I hunted around to find a healthier ranch recipe. http://www.heandsheeatclean.com/2013/05/clean-eat-recipe-make-your-own-ranch.html
Jessica Knott
05/26/2015 at 2:01 pmThanks, Andrea. It really is delicious.
Nettie Moore
05/26/2015 at 9:25 pmHi Jessica! Your Layered Greek Ranch Dip received the most clicks at our Simple Supper Party! Nettie LINK: http://mooreorlesscooking.com/2015/05/25/simple-supper-tuesday-linky-party-63/
Miz Helen
05/27/2015 at 7:20 amGreat Greek Salad, I love anything Greek. Thanks so much for sharing your post with Full Plate Thursday. Hope you are having a great day and come back soon!
Miz Helen
Brittany
05/27/2015 at 9:16 amThis would be perfect for a cookout! Thanks for sharing at the #HomeMattersParty 🙂
Shirley Wood
05/31/2015 at 7:11 amI think I could make a meal out of this! We are so glad you shared this yummy recipe with us at Merry Monday. We look forward to seeing your creativity again.