Tiramisu is a layered dessert of Italian origin. It layers espresso soaked ladyfingers with a heavenly mixture of sweetened mascarpone cheese, velvety cooked eggs, sweet sugar mixture, fluffy whipped egg whites and whipped cream. Centered between espresso soaked ladyfingers and mascarpone is a layer of syrupy strawberries that blanket the dish. It's topped with sifted cocoa powder, grated chocolate and dark chocolate curls.
Prep Time 2 hours 40 minutes
Total Time 2 hours 40 minutes