Pumpkin Latte with Pure Via®
Warm Pumpkin Latte made with fresh pumpkin syrup, coffee, cream and sweetened with Pure Via® and topped off with a swirl of whipped cream with cinnamon. Enjoy your latte with confidence and choose a natural alternative to sugar and artificial sweetener.
- 3/4 - 1 cup coffee , hot
- 1/3 cup cream/milk , warm
- Simple Pumpkin Syrup
- 1 cup water
- 5 - 6 tablespoons pumpkin puree
- 3 -4 tablespoons pure maple syrup
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 4 packets Pure Via®
- Whipped cream , to garnish - optional
- Cinnamon/pumpkin spice to garnish whipped cream - optional
Make 1 cup of coffee according to package directions. In a small saucepan over medium heat, boil water. Add pumpkin puree and still to dissolve and add spices and stir. Add maple syrup and stir for a few minutes. Add Pure Via® packets and stir to combine. You can add more Pure Via® to sweeten it. Warm cream/half&half in microwave for about 30 seconds. To assemble, pour coffee, add simply syrup and cream/milk and stir to combine. Garnish with whipped cream if desired and sprinkle top with cinnamon and pumpkin pie spice.