All of the delicious gooeyness and flavor of German Chocolate Cake comes together easily with this recipe. A decadent chocolate sheet cake with an irresistible filling that leaves room to frost this cake without the mess of traditional German chocolate cake.
**For this recipe, I thinly sliced the top of the baked cake off so the German filling of sweetened condensed milk would moisten the cake.
**For a quick alternative, use boxed, pre-made German chocolate cake with the ingredients needed to make the cake. The filling and frosting will need to be prepared separate. Bake according to directions.