Ambrosia Salad

Ambrosia Fruit Salad is the perfect potluck side dish to serve for Easter and summer holidays. You'll love this 7-ingredient holiday classic for an easy fluff salad recipe the whole family will love.

Course Appetizer, Side Dish

Cuisine American

Keyword Fluff salad, Fruit Salad, Summer

Prep Time 7 minutes

Servings

Calories 116kcal

Author Jessica (swankyrecipes.com)

Ingredients

2 (15) ounce cans mandarin oranges, juice drained
20 ouces pineapple chunks, juice drained
2 cups green grapes
2 cups raspberries or drained maraschino cherries
8 ounces whipped topping
1/3 cup sour cream
4 cups mini marshmallows

US Customary - Metric

Instructions

Drain juice from canned mandarin oranges and pineapple chunks; set aside.
In a large mixing bowl, mix together whipped topping and sour cream.
Stir in mandarin oranges, pineapple, grapes, raspberries ( or cherries ), and mini marshmallows.
Fold mixture together until well combined.
Cover bowl and refrigerate until ready to serve.
Ambrosia Salad will keep for several days in the refrigerator.

Nutrition