1package Ling Lang® Asian Kitchen Vegetable Potstickers
1cupfrozen broccoli
1/2cupshredded carrots
1/2cupfrozen green beans
1cuprice, divided
splash rice vinegar
1/2tablespoonsoy sauce or package sauce
3/4cupmozzarella cheese, shredded
Instructions
Cook Ling Lang® Asian Kitchen Potstickers according to package directions. Heat water and add broccoli, carrots and green beans for rice water. Cook rice according to package directions. Divide half the rice and toss one half with soy sauce/package sauce and rice vinegar. Using a 9 inch pie plate or casserole dish, lightly spray the bottom with cooking spray then add soy sauce rice. Top with potstickers. Toss white rice with mozzarella cheese then top it over the top of the casserole. Bake in a 350 degree oven for about 10 minutes.