Strawberry Oatmeal Jam Bars
Crumbly Strawberry Oatmeal jam bars made with a delectable oat crust and topping and filled with Smucker's® Fruit & Honey Strawberry Fruit Spread. This breakfast bar boasts a superior taste, one that will be enjoyed over and over again.
Servings 12
Calories 341kcal
Ingredients
- ¾ cup cold butter cut into pieces
- 1½ cups all-purpose flour
- 1½ cups old fashioned oats
- 1 cup packed brown sugar
- 1 teaspoon baking powder
- ¼ teaspoon salt
- pinch of cinnamon optional
- ¼ cup pecans chopped - optional
- 9 ounces strawberry honey jam (or any flavor) Smucker's® Fruit & Honey Strawberry Fruit Spread OR any jam flavor
Instructions
- Preheat the oven to 350 degrees F. Grease a 9 x 9 pan with butter; set aside.
- Slice cold butter into little pieces; set aside. In a medium bowl, combine flour, brown sugar, salt, baking powder and old fashioned oats. Add chopped pecans and cinnamon if using.
- Whisk together until combined. Add sliced butter. Use a pastry blender to blend in the butter OR using a stand mixer with the paddle attachment, turn on low and allow mixture to crumb together. Don't over mix the batter, you want the mixture to be crumbly.
- Spread just enough dough mixture on the bottom to cover it and gently press it in.
- Spread Smucker's® Fruit & Honey Strawberry Fruit Spread onto crust then gently press remaining oat topping over the jam.
- Bake in oven for 40-50 minutes or until golden brown.
- Allow to cool. Slice and serve.
Nutrition
Calories: 341kcal | Carbohydrates: 52g | Protein: 3g | Fat: 14g | Saturated Fat: 3g | Sodium: 195mg | Potassium: 142mg | Fiber: 2g | Sugar: 28g | Vitamin A: 507IU | Vitamin C: 2mg | Calcium: 47mg | Iron: 1mg