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Garlic Sesame Noodle Fish Bowls

Garlic sesame noodle fish bowls are a delicious and healthy meal option that is perfect for lunch or dinner. The bowls are filled with fresh, flavorful ingredients like fish, veggies, and noodles, and are topped with a tasty garlic sesame sauce that is both tangy and savory. These bowls are easy to prepare and can be customized with your favorite toppings for a dish that is both satisfying and nutritious.

Garlic Sesame Noodle Fish Bowls -  A quick, easy 25-minute Asian noodle bowl meal the whole family will love!

This post is sponsored by Gorton’s. All opinions, text, images or video are 100% my own. 

Flavorful Garlic Sesame Noodles with Crunchy Fish Fillets.  A quick, easy 25-minute Asian noodle bowl meal the whole family will love!

Dinner doesn’t have to be complicated.  Some of my favorite meals are made in under 30-minutes and right now I can’t get enough of these Garlic Sesame Noodle Fish Bowls.

Garlic Sesame Noodle Fish Bowls -  A quick, easy 25-minute Asian noodle bowl meal the whole family will love!

This pasta and fish combination is a favorite of mine and I can’t believe I waited this long to share it!  Our family raves how robust Gorton’s Crunchy Battered Fish Fillets are and I can’t complain because these battered fish fillets are easy to cook with during a busy weeknight.

It’s convenient and easy to plan meals with Gorton’s products like fish sticks, fish fillets, crab cakes, and grilled salmon to use in easy weeknight dinner recipes.

With a variety of fresh seafood products, I can count on Gorton’s delivering the freshest and most flavorful protein that’s easy to make into a meal.

Garlic Sesame Noodle Fish Bowls -  A quick, easy 25-minute Asian noodle bowl meal the whole family will love!

Making a quick meal with Gorton’s Fish Fillets is simple and easy.  While the fish bakes in the oven, I can quickly prepare the garlic sesame noodles and have a fresh meal on the table in 25-minutes.

I don’t know about you, but I can’t even place a takeout order and have it picked up in under 30-minutes and that’s why I make this Asian noodle and fish recipe for the family at least three times a month!

Garlic Sesame Noodle Fish Bowls -  A quick, easy 25-minute Asian noodle bowl meal the whole family will love!

Since school is back in session and our family’s schedule during the weeknight is busier, it’s easier to plan meals and get the grocery shopping done ahead of time.  You’ll even like that these Garlic Sesame Noodles can be made in advance or even portioned out for a packed lunch the next day and paired with Gorton’s Crunchy Battered Fish Fillets.

Garlic Sesame Noodle Fish Bowls -  A quick, easy 25-minute Asian noodle bowl meal the whole family will love!

If you’re like me, you like the taste of bold, robust Asian flavors and these Garlic Sesame Noodle Fish Bowls won’t disappoint!  Each bite is packed with garlic and honey soy sauce flavor, and a delicious crispy garlic sesame fish fillet.

Looking to add other 25-minute meals to the rotation?  Try this Sheet Pan Fish and Vegetable meal or these Mango Fish Street Tacos.

Garlic Sesame Noodle Fish Bowls1 1

Garlic Sesame Noodle Fish Bowls

Flavorful Garlic Sesame Noodles with Crispy Fish Fillets.  A quick, easy 25-minute Asian noodle bowl meal the whole family will love!
4.89 from 9 votes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Main Course
Cuisine Asian, Chinese
Servings 5

Ingredients
  

  • 5 Gorton's Crunchy Battered Fish Fillets
  • 10 ounces Chinese noodles
  • 7 cloves garlic, minced
  • 1/2 cup soy sauce
  • 3 tablespoons brown sugar
  • 1/3 cup plus 1 tablespoon honey
  • 2 tablespoons ketchup
  • 1/8 teaspoon red pepper flakes
  • 10 green onion stalks
  • 1 1/2 pounds broccoli florets
  • 1 red bell pepper, diced
  • 1/2 tablespoon sesame seeds

Instructions
 

  • Bake Gorton's Crunchy Battered Fish Fillets according to package directions. 
    Dice bell pepper, garlic, and green onions.
    Boil water and broccoli florets in a medium saucepan for 7 minutes. Remove broccoli. Boil Chinese noodles in water until soft; about 4 minutes. Loosen with two forks then drain water.
    In a small saucepan over medium-low heat, add soy sauce, garlic, brown sugar, honey ketchup, and red pepper flakes.  Cook 3 minutes. Set aside 1 tablespoon sauce for fish. 
    Toss together remaining garlic sesame sauce and noodles.  Stir in diced bell pepper, and broccoli florets. Top with green onions, and sesame seeds.
    Brush the tops of fish fillets with sauce then serve in a bowl with garlic sesame noodles.

Notes

*This recipe can easily be halved. 

Nutritional information is only an estimate and it's accuracy is not guaranteed to be exact.

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14 Responses

  1. 5 stars
    This looks so easy and delicious! I love that you used the Gorton’s prepared fish to make this gorgeous recipe. This is something I can make on a week night and my family will think I spent so much time making it. Yummy!

  2. 4 stars
    I love my baked fish sticks that I created…but not gonna lie, I still love the frozen fish fillets in a pinch! This looks like such an easy and delicious recipe, perfect for a weeknight dinner

  3. I like how thin those noodles are! And how quick this meal comes together! Such a good ‘what’s in fridge, I need something quick’ meal! The fresh veggies look amazing.

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I'm Jessica. Our approachable and enjoyable recipes aim to encourage people to cook and find joy in the kitchen. We believe that cooking should be a pleasurable experience. Thank you for joining us, and we hope you'll find inspiration and happiness in our recipes.

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